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Thai Racha Dine-In Menu – 3190 Telegraph Road, St. Louis, Missouri 63125 – Phone: +1 314-892-2233

Appetizers – Soups – Salads – Huge Bowl of Soup – House Specials – Served with Steamed Rice – Curry – Stir-Fried w Steamed Rice – Stir-Fried Noodles – Fried Rice – Sides – Extras – Desserts – Refreshments

SPECIAL NOTES:

  • Prices are subject to change without notice.
  • Online prices may be higher to cover the cost of technology and third-party commissions.
  • Call-in orders will be charged the dine-in prices.
  • Third-party delivery companies are solely responsible for the timely delivery.
  • All sales are final.  We reserve the right to resolve any issues.

Thai Racha Soups – $5.95

S1 – Tom Yam Kung – Thai-style hot and sour soup with shrimp, straw mushrooms, cilantro, galangal, and lemongrass.

S2 – Tom Kha Kai – Rich, creamy coconut soup with chicken, cilantro, and straw mushrooms.

S3 – Tofu Soup – Fresh tofu, carrot, cabbage, green onion, cilantro, and glass noodles in clear broth.

Thai Racha Salads

L1 – House Salad – shredded cabbage and carrots with tomato wedges topped with a sweet dressing and peanuts – $5.95

L2 – Spicy Beef Salad – grilled sliced beef, marinated with spicy lime sauce, red and green onion, and cilantro and served on a romaine lettuce salad with tomato and cucumber – $15.95

L3 – Yum Yai Salad – Steamed chicken on a romaine salad, topped with shredded carrot and a hard-boiled egg, then served with sweet and sour dressing and a peanut sauce – $9.95

L4 – Thai Kitchen Salad – grilled and marinated chicken on a romaine salad, topped with shredded carrot and a hard-boiled egg, then served with sweet and sour dressing and a peanut sauce – $9.95

L5 – Spicy Noodle Salad – glass noodles mixed with shrimp, ground chicken, squid, crab meat, red and green onion, cilantro, and peanuts in a sour and spicy sauce – $13.95

Thai Racha Appetizers

A1 – Chicken or Beef Satay4 Pieces – grilled and marinated with curry powder.  Served with peanut sauce and cucumber salad – $7.95 for chicken or $8.95 for beef.

A2 – Thai Spring Rollone roll cut into six pieces – cucumber, carrot, green onion, egg, and tofu, wrapped in rice paper and served with a plum sauce – $2.95

A3 – Crispy Roll3 pieces – deep fried vegetarian rolls, wrapped in rice paper and served with sweet and sour sauce – $2.95

A4 – Thai Dumplings/Spicy Dumplings – steamed and filled with chicken, pork, and shrimp, topped with fried garlic and served with a homemade soy sauce – $5.95

A6 – Rangoon – cream cheese wrapped and fried in wanton skin – $2.95

A9 – Papaya Salad – Som Tum – shredded fresh young green Papaya, with tomato, peanut, and spicy lime juice, then served with a wedge of cabbage – $6.95

A11 – Thai Beef Jerky – beef slices marinated and fried with Thai spices and served with Sriracha – $8.95

A12 – Crying Tiger – thinly sliced, marinated, and grilled beef, served with lettuce, tomato, and spicy country-style sauce – $12.95

A14 – Fried Tofu – deep-fried tofu wedges, served with peanut sauce and a sweet chili sauce – $5.95

A15 – Honey Wings5 pieces – fried chicken wings glazed with our signature honey garlic sauce and topped with fried garlic – $6.95

A16 – Chicken or Veggie Curry Puffs2 pieces – deep fried dough, stuffed with potatoes, peas, carrots, and onions, seasoned with soy sauce and yellow curry powder and served with cucumber salad – $6.95

A17 – Pot Sticker – 6 pieces – deep-fried chicken potstickers, served on a bed of shredded cabbage and carrots, with a homemade soy sauce – $5.95

H2 – Steamed Mussels8 pieces – stir-fried with basil and onion, then served on a half shell with a country-style sauce – $9.95

A18 – Cheese Rolls3 pieces – cream cheese rolls wrapped in rice paper, deep fried, served with sweet and sour sauce – $3.95

Thai Racha Huge Bowl of Soup

N6 – Beef Combo Noodle Soup – sliced beef, beef ball, and beef tendon with rice noodles, bean sprouts, cilantro, green onion and garlic – $15.95

N7 – Sliced Beef Noodle Soup – sliced beef with rice noodles, bean sprouts, cilantro, green onion and garlic – $15.95

N8 – Seafood Noodle – soup or dry – Shrimp, squid, crab, fishball, with rice noodles, green onion, cilantro, and garlic – $13.95

N10 – BBQ Pork Noodle Soup – sliced BBQ pork with egg noodles, bean sprouts, green onion, cilantro, and garlic in a chicken broth – $12.95

N11 Wonton and BBQ Pork Noodle Soup – ground chicken wonton, sliced BBQ pork, onion, spinach, cilantro, garlic, and egg noodles in a chicken broth – $13.95

N12 – Tom Yum Noodle Soup – shrimp, fish ball, squid, crab meat, ground chicken, green onion, cilantro, crushed peanut, and rice noodles in a spicy and sour broth – $13.95

N14 – Yellow Curry Noodle Soup – rice noodles in a yellow curry broth with red & green onion, cilantro, Thai pickle, and garlic.  Served with your choice of chicken, pork, tofu, or veggies – Beef $1 – Shrimp $3 – Scallops $4 – Topped with crispy noodles – $13.95

N19 – Rice Soup – seasoned ground chicken or pork, green onions, cilantro, and fried garlic in a chicken broth – $10.95

N20 – Seafood Rice Soup – shrimp, fish ball, squid, and crab in a clear broth with green onion, cilantro, and garlic – $13.95

House Specials – Your Choice for $16.95

A7 – Nam Tok Beef served with sticky rice – sliced grilled beef marinated with Thai chili and lime juice, with red and green onion and cilantro.  Served with cabbage.

A8 – Nam Sod Chickenserved with sticky rice – ground chicken marinated with Thai chili and lime juice, mixed with red and green onions, cilantro, ginger, and peanuts, and served with cabbage.

A13 – Larb Gaiserved with sticky rice – ground chicken marinated with Thai chili and lime juice, red and green onion, and cilantro.  Served with cabbage.

N13 -Thai Kitchen Noodle – flat wide rice noodles stir-fried with ground chicken, shrimp, squid, shitake mushrooms, bean sprouts, onions, and topped with fried garlic.

N15 – Hoi Tord – crispy, pan-fried breaded mussels stir-fried with bean sprouts, onions, and cilantro.  Served with a sweet and sour spicy chili sauce.

H8 – Pad Wood Sen Seafood – Shrimp, squid, and crabmeat; stir-fried with glass noodles, bean sprouts, onions, mushrooms, baby corn, carrots, bell peppers, cabbage, and tomatoes.

Served with Steamed Rice – your choice for $16.95

Grouper or Tilapia – fried, grilled, or steamed.  Served with your choice of stir-fry sauce or curry sauce.

H1 – Garlic & Pepper Frog Legs – deep-fried then sauteed with green beans and carrots, served on a bed of cook cabbage & topped with fried garlic.

H5 – Spicy Frog Legs – deep-fried, and then sauteed in a spicy basil sauce with garlic, onion, bell peppers, and eggplant.

H3 – Gang Quah Shrimp – Panang curry with shrimp, pineapple, tomatoes, bell peppers, and fresh basil.

H4 – Shrimp Sam Rot – Breaded and deep-fried shrimp served on Romaine lettuce with sweet, sour, and spicy sauce.

H6 – Spicy Catfish – Nuggets stir-fried with basil, bell peppers, white onion, eggplant, and a touch of curry in coconut milk.

H7 – Mussel Pad Kra Pro – Mussels stir-fried with spicy basil sauce, green beans, white onion, and carrot.

H9 – Stir-Fried Seafood with Yellow Curry Powder – shrimp, squid, crab, mussels, bell peppers, white & green onions, basil, and cilantro in a spicy lemongrass broth, with a touch of fresh lime juice.

H10 – Stir-Fried Seafood with Yellow Curry Powder – shrimp, squid, and crab stir-fried in yellow curry powder with white onions, green beans, bell peppers, basil and egg.

H11 – Beef in a Hot Plate – thinly sliced steak stir-fried with grown gravy, straw mushrooms, green beans, carrots, and fried garlic.  Served on a steaming hot plate.

Curry – Served with Steamed Rice – $13.95

PLEASE NOTE: Choose chicken, pork, tofu, or a mixed variety of fresh vegetables.  Beef $1.00 – Shrimp $3.00 – Scallops $4.00

C1 – Red Curry – Coconut milk, red curry paste, bamboo shoots, bell peppers, and basil.

C2 – Green Curry – Coconut milk, green curry paste, bamboo shoots, bell peppers, and basil.

C3 – Yellow Curry – Coconut milk, yellow curry paste, white onion, and potato chunks.

C4 – Panang Curry – Coconut milk, red curry paste, bell peppers, and basil.

C5 – Musaman Curry – Coconut milk with tamarind and red curry paste, white onion, potato, and cashew nut.

Stir-Fried with Steamed Rice – $12.95

OPTIONS: Choose chicken, pork, tofu, or a mixed variety of fresh vegetables.  Beef $1.00 – Shrimp $3.00 – Scallops $4.00

E10 – Thai Rama – Peanut sauce stir-fried with carrots, served over a bed of fresh cabbage.

N2 – Pad Kra Pro (Spicy Basil) – Stir-fried ground meat (chicken, beef, or pork), bell peppers, and white onion in a spicy basil sauce.

N3 – Spicy Chicken & Bamboo Shoots – sliced chicken, bell peppers, and bamboo shoots stir-fried with a red curry paste.

E1 Ginger – shredded baby ginger, straw mushrooms, baby corn, white onion, and bell peppers, carrots, and zucchini in our house stir-fry sauce.

E2 – Cashew – cashew nuts, zucchini, white onions, straw mushrooms, carrots, and bell peppers in our signature sweet chili sauce.

E3 – Broccoli – fresh broccoli, carrots, and garlic in our house stir-fry sauce.

E4 – Baby Corn – Baby corn, straw mushrooms, bamboo shoots, carrots, zucchini, white onions, and bell peppers in our stir-fry sauce.

E5 – Garlic & Pepper – fresh green beans and carrots stir-fried in garlic and white pepper, served on a bed of steamed cabbage, and topped with fresh garlic sauce.

E6 Spicy Eggplant – Stir-fried ground meat (chicken, beef, or pork), Chinese eggplant, white onion, bell peppers, and chopped garlic in a spicy basil sauce.

E7 – Veggie Thai – Broccoli, carrots, zucchini, baby corn, cabbage, white onion, green beans, bell pepper, and straw mushrooms in our house stir-fry sauce.

E8 – Sweet & Sour – pineapples, tomato, white onion, straw mushrooms, zucchini, and bell peppers in our house sweet & sour sauce.

Stir-Fried Noodles – $12.95

*Choose chicken, pork, tofu, or a mixed variety of fresh vegetables.  Beef $1 – Shrimp $3 – Scallops $4

N5 – Bangkok Noodle – flat rice noodle stir-fry with ground beef, white and green onion, tomato chunks, and bean sprouts in a beef gravy sauce with a touch of yellow curry powder

N21 – Spicy Jun Noodle (spicy Pad Thai) – thin rice noodles with egg, bean sprouts, imitation crab meat, and ground peanuts.

N22 Rad Nah – flat rice noodles, broccoli, and carrots in a thick garlic gravy sauce.

N23 – Pad Thai – thin rice noodles stir-fried with egg, bean sprouts, green onions, and ground peanuts – Best Seller!

N24 – Pad Kee Mao (spicy noodle/drunken noodle) – flat rice noodles stir-fried with red curry paste, fresh basil, tomatoes, carrots, white onions, green beans, and bell peppers.

N25 – Pad See Yu – flat rice noodles, egg, broccoli, and carrots in a sweet dark soy sauce.

N26 – Chow Mein – egg noodles, mushroom, baby corn, cabbage, carrot, green & white onions, and bean sprouts in a light soy sauce.

Fried Rice

N16 – Andaman Fried Rice – spicy basil fried rice with shrimp, squid, mussels, crab, white & green onion, tomato, cucumber, and egg – $12.95

N17 – BBQ Pork Fried Rice – marinated BBQ pork, egg raisins, white & green onion, cucumber and cashews – $10.95

N18 – Pineapple Fried Rice – sliced chicken, egg, raisins, pineapple chunks, white & green onion, and cashews with a touch of yellow curry powder – $10.95

N27 – Fried Rice – tomato, cucumber, white & green onions, and egg – Choose one: chicken, pork, tofu, or a mix of fresh vegetables – Beef $1 – Shrimp $3 – Scallops $4 – $9.95

Sides

  • Fried Rice – $5.95
  • Steamed Rice – $2.95
  • Sticky Rice – $2.95
  • Steamed Noodles – $2.95
  • Mixed Steamed Veggies – $3.95
  • Steamed Chicken – $3.95

Extras

  • Extra Mixed Vegetables – $2.95
  • Extra Proteinchicken, pork or tofu – $2.95
  • Extra Beef – $3.50
  • Extra Steak – $4.95
  • Extra Shrimp – $3.00
  • Extra Scallops – $4.00

Desserts

  • Sweet Sticky Rice – with Banana for $1.00 extra or Mango for $2.00 extra – $5.95
  • Bananas in Coconut Cream – $4.95
  • Fried Bananas – $4.95
  • Fried Ice Cream – $4.95 Small or Large for $6.95

Refreshments

  • Pepsi Products (Pepsi, Diet Pepsi, Mountain Dew, Dr. Pepper, Root Beer, Sierra Mist, Lemonade) – $2.95
  • Thai Iced Tea/Thai Iced Coffee – $3.95 for dine-in or $5.00 to go.
  • Thai Kool-Aid – $2.95 for dine-in or $5.00 to go.
  • Juice (apple, orange, pineapple) – $3.00
  • Hot Tea or Coffee – $2.95

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